Customization: | Available |
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Certification: | ISO, HACCP, Halal, Kosher |
Assay Method: | HPLC |
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Gingko Biloba Extract 24%/6%/<5ppm [CP2010] |
Chinese pharmacopoeia [2010 version] NLT 24%Ginkgoflavoglycosides NLT 6%Terpene Lactones Gingkolic acid <=5ppm or even <=1ppm "Quercitin: Kaempferol = (0.8-1.5)" |
Gingko Biloba Extract 24%/6%/<5ppm [USP30] & [EP6.0] |
USA & European pharmacopoeia [USP30 & EP6.0] NLT 24%Ginkgoflavoglycosides NLT 6%Terpene Lactones Biobalide>=2.6% Gingkolic acid <=5ppm "Quercitin: Kaempferol = (0.8-1.5)" |
Gingko Biloba Extract 24%/6% /<5 ppm ( Water-soluble Type) |
Specially emphasize the water-solubility & clarity 6g ~10g /100ml (Room Temp.) |