Customization: | Available |
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Certification: | ISO, HACCP |
Assay Method: | HPLC, UV |
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Product Name | Pyrethrum extract 70.00% | Pyrethrin I / Pyrethrin II | 1.0~2.0 |
Latin Name | Pyrethrum cinerariifolium Trev. | Moisture (w/w) | ≤1.0% |
Part of the Plant Used | Flower | Use | Insecticide |
Appearance | Buff to brown viscosity liquid | Hazard Statements | May cause allergic dermatitis May cause lung damage if swallowed |
Odor | Slight chrysanthemum aroma | Storage | Store in cool & dry place Keep away from strong light |
Solubility | Soluble in ethanol, methanol, and other, Insoluble water | Shelf Life | Keep drum close when not in use. Two years when properly stored |
Active Ingredients | Pyrethrins | Certificate | ISO9001, ISO22000/HACCP, KOSHER and HALAL |
Chem Formula | C21H28O3(Pyrethrin I),C22H28O5(Pyrethrin II) | Production Capacity | 200 tons/year |
CAS | 8003-34-7 | Assay Method | HPLC |
Product specification | 25%, 50%, 70% | Transport Package | 25kg/Drum |