Mangosteen Extract Alpha-Mangostin 20% for Dietary Supplements

• Customization: Available
• Certification: ISO, HACCP, Kosher/ Sc/Halal
• Storage Method: Normal
• Model NO.: SF-MAM20
• Application: Food, Health Care Products, Medicine
• State: Powder
• Extract Source: Garcinia Mangostana L
• Type: Xanthone and Alpha-Mangostin
• Appearance: Brown Yellow Powder
• Part of The Plant Used: Fruit Rind or Pericarp
• Active Ingredients: Alpha-Mangostin 20%
• Transport Package: Pack in Paper-Drums and Two Plastic-Bags Inside.
• Specification: Alpha-mangostin 20%
• Origin: P. R. China
• Production Capacity: 20 Ton/Tons Per Year

Product Description

                                Mangosteen Extract



    



Botanical Name:        Garcinia mangostana L  
Part of the Plant Used:   Fruit Rind or Pericarp
Active Ingredients:      Xanthones, mangostins (α-mangostin, β-mangostin and γ-mangostin)
 

	Xanthone	Mangostin
CAS No.:	90-47-1	6147-11-1
Molecular Formula:	C13H8O2	C24H26O6
Molecular Mass:	196.19	410.45

                 

Molecular Structure of Active Ingredie
Specification:  Xanthones 20%, 30%, 40%, 90%, 95%, 98% 
                          Alpha-mangostin 5%, 10%, 20%, 40%

Product Introduction
Garcinia mangostana L commonly known as mangosteen, is a slow-growing tropical evergreen tree with leathery leaves distributed in Thailand and other Southeast Asian countries. The edible portion of mangosteen is milky white, whereas the rind is dark red and composes about two-thirds of the whole fruit weight as agricultural waste. People have used this waste rind as a traditional medicine for the treatment of abdominal pain, diarrhea, dysentery, infected wound, suppuration and chronic ulcer. The rind of mangosteen was found to be a rich source of various phytochemcals including tannins, and more than 40 xanthones with α-, β- and γ-mangostin as the dominating ones (Alpha-mangostin is the highest component). The Mangosteen is the single, most abundant source of xanthones known to science. A number of these xanthones were demonstrated in scientific studies to be even more potent antioxidant. They were also shown in scientific and pharmacological studies to possess a variety of immune-system-boosting and healing properties, such as supporting microbiological balance, helping the immune system, improving joint flexibility, and providing mental support. Some proponents claim that it can help diarrhea, infections, tuberculosis, cancer, and a host of other illnesses.

Physiological Functions
1. Anti-oxidantion
2. Anti-tumor
3. Anti-microbial
4. Anti-inflammatory
5. Anti-malaria

Application

• Dietary supplements
• Pharmaceutical stuff