Syzygium Cumini Extract Powder for Functional Food

• Certification: ISO, HACCP, Kosher/ Sc/Halal
• Storage Method: Normal
• Application: Cosmetics, Food, Health Care Products
• State: Powder
• Extract Source: Syzygium Cumini
• Type: Polyphenol
• Model NO.: SF-SCE001
• Active Ingredient: Poloyphenols, Ellagic Acid
• Appearance: Fine Brown Powder
• Transport Package: Packing in Paper Drums
• Specification: 10: 1
• Origin: P. R. China
• Production Capacity: 50 Ton/Tons Per Year

Product Description

Syzygium Cumini Extract
 

   

 

Detail information as follows: 

1.Product Name	Syzygium Cumini P.E.
2.Plant source	The fruit of Syzygium Cumini L.
3.Part used	Fruit
4.Appearance	Yellow Brown powder
5.Specs	Poloyphenols 20%,Ellagic acid 2% by HPLC/ 10:1
6.Odor	Characteristic
7.Quality	1).Ash: 5.0% max
	2).Loss on Drying :5% max
	3).Heavy metal:10ppm max
	4).Pb:2ppm max
	5).As:2ppm max
	6).Size: 100% pass 80 mesh
8.Microbiological	1).Total plate count: 1000cfu/g max
	2).Yeast & Mold:100cfu/g max
	3).E.Coli:Negative
	4).Salmonella:Negative
	5).Staphylococcus:Negative
9.Main function	1).Has the lower blood glucose function,used for treatment of diabetes.
	2).To remove the body toxins and excess water, promote the metabolism of blood and water,has the diuresis and eliminate oedema effect.
10.Application	1).As pharmaceutical raw materials
	2).Health care products
11.Package & Storage	1).Packing: By 25kgs/drum,inner by double plastic bag.
	2).Storage:Stored in cool & dry place,keep away from strong light
	3).Shelf life: 2 years when properly stored