Customization: | Available |
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Certification: | ISO, HACCP, Kosher |
Storage Method: | Normal |
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Physical | ||
Loss on drying | NMT 5.0% | GB/T 5009.3-2015 |
Chemical | ||
Heavy metals | NMT 20ppm | CP2015 |
Arsenic (As) | NMT 2ppm | GB/T 5009.11-2015 |
Lead (Pb) | NMT 2ppm | GB/T 5009.12-2015 |
Sterilization Method | High temperature & high pressure for short time (5" - 10") | |
Microbial | ||
Total Plate Count | NMT 1,000cfu/g | GB/T 4789.2-2015 |
Total Yeast & Mold | NMT 100cfu/g | GB/T 4789.15-2015 |
E. Coli | Negative | GB/T 4789.3-2015 |
Salmonella | Negative | GB/T 4789.4-2015 |