• Natural Coenzyme Q10 (Ubidecarenone) as Oxidant Used in Food Additive
  • Natural Coenzyme Q10 (Ubidecarenone) as Oxidant Used in Food Additive

Natural Coenzyme Q10 (Ubidecarenone) as Oxidant Used in Food Additive

CAS No.: 303-98-0
Appearence: Fine Orange Yellow Powder
Transport Package: Packing in Drums
Specification: Co Q10 98%
Origin: P. R. China
Samples:
US$ 568/kg 1 kg(Min.Order)
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Customization:
Diamond Member Since 2020

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Basic Info.

Model NO.
SF-COQ98
HS Code
2938909090
Production Capacity
10 Ton/Tons Per Year

Product Description

 Coenzyme Q10 (Ubidecarenone)


Natural Coenzyme Q10 (Ubidecarenone) as Oxidant Used in Food Additive


Molecular formula: C59H90O4                   
Molecular weight: 863.36
CAS No.: 303-98-0
Standard:USP31/BP2007/EP6,CP2005,JP14

Product Spec.:
98% Coenzyme Q10
10% Co Q10 (Water-soluble)
20% Co Q10 (Water-soluble)   
                             

Molecular Structure:

Natural Coenzyme Q10 (Ubidecarenone) as Oxidant Used in Food Additive


Physiological Functions
Coenzyme Q10 (CoQ 10) or  ubiquinone is essentially a fat-soluble vitamin or vitamin-like substance, is found in small amounts in a wide variety of foods and is synthesized in all tissues. CoQ10 plays an important role in the production of chemical energy in the mitochondria. In its reduced form, ubiquinol, CoQ also serves as an antioxidant. Ubiquinol inhibits lipid peroxidation in biological membranes and in low-density lipoprotein (LDL), and it also protects membrane proteins against oxidative damage. Research has shown that coenzyme Q10 can provide relief from cardiovascular disease, diabetes, hypertension, obesity and periodontal disease, in addition to stimulation of the immune system and slowing the ageing process, is sold in the US as a dietary supplement.

Product Characteristic
* Both fat-soluble and water-soluble types Coenzyme Q10 could be supplied in our company.

HPLC Chromatogram of 98% Coenzyme Q10

Natural Coenzyme Q10 (Ubidecarenone) as Oxidant Used in Food Additive


 

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