High Quality Cinnamon Extract Cinnamon Powder 10: 1

• Certification: ISO, HACCP, Halal
• Assay Method: HPLC-MS, HPLC, UV
• Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule
• Application: Food, Health Care Products, Medicine
• State: Powder
• Extract Source: Cinnamon
• Model NO.: SF-CEP001
• Plant Part Used: Bark (Dried, 100% Natural )
• Appearance & Color: Yellow Brown Powder
• Sterilization Method: High Temperature & High Pressure for Short Time
• Shelf Life: 2 Years
• Transport Package: 25kgs/Drum
• Specification: 10: 1
• Trademark: Sunfullbio
• Origin: P. R. China
• Production Capacity: 18t/Year

Product Description

Latin Name: Cortex Cinnamomi Cassiae
Part of the Plant Used: Bark (Dried, 100% Natural)
Appearance: Yellow brown powder
Active Ingredients: Polyphenol & Flavone
Product Specification:
Polyphenol 10%, 20%, 30%,40% test by UV
10:1
Different specs available

Product Introduction
Cinnamon Bark extract is prepared from the dry bark of the cinnamon (cinnamomum)lauraceae plants. cinnamomum is a genus of evergreen aromatic trees and shrubs belonging to the laurel family, lauraceae. The species of cinnamomum have aromatic oils in their leaves and bark.
Cinnamon polyphenols and flavonoids is the major ingredients found in cinnamon bark extract. Cinnamon extract is commonly used for kidney impotence, tonifying yang, and promoting blood circulation, cold-dispelling and relieve pain.
Cinnamon extract is an effective and non-toxic side effects natural medicine and has significance on human immune function, promoting blood circulation, enhancing coronary and cerebral blood flow, decreasing vascular resistance.

Physical
Loss on drying	NMT 5.0%	GB/T 5009.3-2015
Chemical
Heavy metals	NMT 20ppm	CP2015
Arsenic (As)	NMT 2ppm	GB/T 5009.11-2015
Lead (Pb)	NMT 2ppm	GB/T 5009.12-2015
Sterilization Method	High temperature & high pressure for short time (5" - 10")
Microbial
Total Plate Count	NMT 1,000cfu/g	GB/T 4789.2-2015
Total Yeast & Mold	NMT 100cfu/g	GB/T 4789.15-2015
E. Coli	Negative	GB/T 4789.3-2015
Salmonella	Negative	GB/T 4789.4-2015

Physiological Functions
1.Antibacterial, antiseptic, antiviral, antispasmodic, and anti fungal properties that help to prevent infection by killing decay-causing bacteria, fungi, and viruses.
2.Thermogenic effect on the body as a traditional stimulant in Chinese medicine.
3. It's is helpful in supporting the digestive system, Cinnamon Extract helps break down fats in the digestive system, making it a valuable digestive aid.
4.It has effect on fevers and colds, coughs and bronchitis, infection and wound healing,
some forms of asthma, and even blood pressure reduction.

Applications
1. Pharmaceutical stuff
2. Functional food and food additive

Company Brief
HUNAN SUNFULL is specialize in R&D, production and sales of natural plant extracts, and has achieved various qualifications and honor including National Grade II Prize, Provincial First Prize Award, ISO9001, ISO22000/HACCP, KOSHER and HALAL certificates. Sunfullbio, Sunepica ™ and Teavital ™ are our well-known trademarks.

Our Factory

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